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Wheat Flour IDEAL SELECTION
Description
Premium-quality wheat flour enriched with essential micronutrients to support health and wellness. Our Wheat Flour IDEAL SELECTION is specially developed to meet the growing nutritional demands of consumers, combining superior baking performance with vital health benefits.
Ideal for bakeries, food manufacturers, and institutional buyers seeking high-performance flour with added nutritional value. Suitable for bread, rolls, pastries, and a wide range of baked goods.
Characteristics
| Ingredients: | Fortified wheat flour with Iron and Folic Acid, Vitamin D3 and B12. |
| Moisture (%): | 14 max |
| Protein (%): | 11.0 |
| Ash (%): | 0.60 |
| Falling No (sec): | 280 |
| Storage conditions: | Store in a dry, well-ventilated place at an ambient temperature not exceeding 25 ° C and a relative humidity not exceeding 70%. |
| Shelf life: | 12 months |
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Products from the Wheat Flour